Energy and Water Efficiency in Food and Beverage Businesses
Community Event
Hosting Organization:
Energy Transition Institute at UMass Amherst
Event Date:
Thursday, May 23, 2024
Time:
1:00 - 2:00 pm
Cost:
free
Venue:
online
Address:
Website for more details:
A speaker from the UMass Energy Transition Institute will present on opportunities for food and beverage businesses to reduce their operating costs with energy and water efficiency. Paul Lukitsch, Senior Facilities Manager at Keurig Dr Pepper, will speak about the company’s experience engaging their staff in increasing efficiency at manufacturing facilities across the country.